New York Times food columnist and cookbook author Melissa Clark tells us the many ways to cook a turkey including spatchcocking, deep-frying and steaming! Directors Ricki Stern and Annie Sundberg on HBO documentary, “Marathon: The Patriots Day Bombing” produced in association with The Boston Globe. Author Michael Chabon stops by for The Leonard Lopate Book Club and discusses about his latest novel, Moonglow, which explores family secrets. David Sax argues that the digital life has a limited appeal in his book, The Revenge of Analog.